Herbal Tea and Soup

Moringa Tea

Naturally caffeine-free.
Contains over 90 all-natural vitamins and minerals.
Contains 30% plant-based protein.
Contains all eight essential amino acids.
Its packed with over 40 age-defying antioxidants.
It helps boosts energy levels
It supports a healthy immune system
It aids in improving focus and mental clarity

 

INGREDIENTS: Dried organic Moringa oleifera 

SUGGESTED USE: 
Enjoy 2-3 cups of Moringa tea per day with morning breakfast, before lunch and with dinner. Drinking Moringa tea before meals helps break down food, boosts the metabolism, and increases energy. Moringa tea is most effective when combined with a healthy diet and daily exercise.

Green Tea

Green tea, native to China and India, has been consumed and hailed for its health benefits for centuries globally
Tea is the most consumed beverage in the world behind water. However, 78 percent of the tea consumed worldwide is black and only about 20 percent is green.
Green tea is made from unoxidized leaves and is one of the less processed types of tea. It therefore contains the most antioxidants and beneficial polyphenols.
 
Health Benefits
Green tea and lower cholesterol
Stroke risk and green tea
Green tea for type 2 diabetes
Green tea and weight loss
Green tea and inflammatory skin diseases
Working memory and the effects of green tea

Immune Soup- The Moringa POD Soup

Boost your Immune!
Made out of Organic Moringa fresh pods dehydrated, pulverized for making tasty and healthy soup!!
Moringa  (drumstick) pods and leaves are an excellent sources of vitamin-C. 100 g of pods contain 145 µg or 235% of daily required levels of vitamin-C. 100 g of greens provide 51.7 µg or 86% of daily-recommended intake values of this vitamin. Research studies have shown that consumption of fruits/vegetables rich in vitamin C helps the body develop immunity to combat infectious agents, and scavenge harmful oxygen-free radicals from the body.